Hickory Smoked Specialty Sausage
$5.69
| Andouille Sausage - An all pork, spicy, southern-style smoked sausage seasoned with red pepper and garlic. Perfect for jambalaya or Cajun-inspired cooking. (11 oz. average) |
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Slovenian Sausage - Packed full of garlic and black pepper, this smoked sausage is reminiscent of traditional polish sausage (10 oz. average) |